{"product_id":"pacific-coast-foraging-guide","title":"Pacific Coast Foraging Guide","description":"A handy pocket reference to identifying the Pacific region's wild edibles\n\n• Great stocking stuffer for food and nature enthusiasts\n• Durable, water-resistant format\n\nThe Pacific Coast Foraging Guide provides quick-reference identification for 40 wild foods commonly foraged in the Pacific Coast region, from the San Francisco Bay Area north to Alaska -- including nettles, tree tips, fern fiddleheads, shellfish, berries, sea veggies, and more. This laminated, fold-out card features identification photographs by Mac Smith, basic information about each species, and a summary of ethical harvesting guidelines.","brand":"Mountaineers Books","offers":[{"title":"Default Title","offer_id":42608238985314,"sku":"9781594853999","price":7.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0642\/1295\/9330\/files\/6f63e70115103b1d2fd7e79fde6973dfd57aa798d40c6a8d42c3e4b487ef59d0.jpg?v=1772721590","url":"https:\/\/shop.tarotcrow.com\/products\/pacific-coast-foraging-guide","provider":"Tarot Crow","version":"1.0","type":"link"}